Monthly Archives: January 2012

Mexican Chicken Corn Chowder

It’s been a bit chilly lately so I’ve been busting out the soup at home. I made this for a client who couldn’t eat dairy, so I replaced the half and half with soy milk and thickened it with a … Continue reading

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Penne with Butternut Squash and Goat Cheese

Butternut squash is not only tasty, but very, very good for you. Squash is a food that dietitians often recommend for controlling cholesterol and ¬†weight. It has extremely high levels of Vitamin A and is also a high source of … Continue reading

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