About

Hi, I’m Chef Ro. I’ve always loved to bake and cook. Some of my earliest memories are of baking cookies and cakes for my classmates and my father complaining that I was always baking for other people. Today, I find making pie crust by hand one of the best therapies around. And I love making my family fabulous meals (and eating them myself!).

I originally started Barcellona Bites as a blog describing “a saucy red head’s culinary adventures” while I was in culinary school and turned it into a boutique business after graduating top in my class at culinary school.

I love bringing enjoyment to people through food and hope to do that here on the blog as well. I’ll post cool kitchen tools I find, review restaurants, provide recipes and more. Come back often and enjoy!

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